Acai berries come from palm trees that are indigenous to the Brazilian rainforest. For hundreds of years the small dark berries have been integral to the diet of native Amazon people. Acai berries contain anthocyanins; a powerful antioxidant flavonoid pigment, they also include essential fatty acids, phytosterols and fibre.Acai is widely acknowledged to have one of the highest nutritional value of any fruit, hence its association with the term (more…)
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